Gourmet Plate with salmon pâté of the house,

Goose lever and pumpernickel,

quail eggs with delicious fillings and marinated big prawns

Main Course

Tournedos Rossini

A delicious course served with truffle butter, foie gras

with oven-roasted vegetables and Madeira sauce

Grand Dessert Plate

Two different Sorbets, Fresh fruit and chocolate cake

Cava at twelve a clock!

Music and dance with DJ. Chris

Drinks not included Price pro person 45 €

Only Reservations